Lentil Dahl with Chickpea & Spinach

Prepared with a delicate balance of spices

Lentil Dahl with Chickpea & Spinach

A luscious coconut dahl combined with red lentils, chickpeas and rich spices in a deliciously aromatic soup

  • 1 of 5 a day per portion
  • Hig in protein
  • No added sugar*
  • Gluten free
  • Suitable for Vegans
  • Suitable for Vegetarians
  • Chickpeas

  • Red lentils

  • Onion

  • Spinach

Keep refrigerated. Once opened eat within 2 days. Suitable for freezing. Use within 1 month, defrost thoroughly before heating and use the same day. Use by: see lid.

Shake well before heating.

Microwave: Remove lid and replace lightly: 900W 5 1/2 mins, stirring halfway through. Allow to stand for 1 minute. Careful, it's hot!

Hob: Heat for 6 mins over a moderate heat or until piping hot, stirring frequently.

Water, Chickpeas (12%), Red Lentils (11%), Onion, Spinach (7%), Creamed Coconut (2.5%), Coconut Milk (2%) [Coconut Extract, Water], Ginger Puree, Rapeseed Oil, Garlic Puree, Vegetable Bouillon [Salt, Potato Starch, Dried Vegetables (Celeriac (Celery), Onion, Garlic, Tomato), Spices (Celery, Turmeric, Black Pepper, Mace, Nutmeg), Herbs (Lovage, Parsley)], Black Onion Seeds, Salt, Ground Turmeric, Ground Coriander, Lemon Juice, Garam Masala [Coriander, Cassia, Ginger, Clove], Coriander, Black Pepper, White Pepper

Typical values per 100g
Energy (kJ) 423
Energy (kcal) 101
Fat 4.3g
of which saturates 2.3g
Carbohydrate 8.2g
of which sugars 1.3g
Fibre 3.3g
Protein 5.7g
Salt 0.53g