Immune Support Broccoli, Pea & Kale Soup
Broccoli, pea and kale soup with Yorkshire honey
Broccoli, pea and kale soup with Yorkshire honey
Keep refrigerated. Once opened eat within 2 days. Suitable for freezing. Use within 1 month, defrost thoroughly before heating and use the same day. Use by: See lid.
Shake well before heating.
Hob: Heat for 2 1/2 minutes over a moderate heat or until piping hot, stirring frequently. Microwave: Remove lid and replace lightly. Place on a microwaveable plate: 900W 3 minutes, stirring halfway through. Allow to stand for 1 minute. Careful, it's hot!
Water, Broccoli (18%), Peas (10%), Carrot, Kale (7%), Potato, Vegetable Bouillon [Salt, Potato Starch, Dried Vegetables (Celeriac (Celery), Onion, Garlic, Tomato), Spices (Celery, Turmeric, Black Pepper, Mace, Nutmeg), Herbs (Lovage, Parsley)], Rapeseed Oil, Garlic Puree, Cornflour, Yorkshire Honey, Parsley, White Pepper
Typical values per 100g | |
---|---|
Energy (kJ) | 153 |
Energy (kcal) | 37 |
Fat | 1.4 |
of which saturates | 0.1 |
Carbohydrate | 3.2 |
of which sugars | 1.4 |
Fibre | 1.7 |
Protein | 2.0 |
Salt | 0.41 |
Vitamin A | 125μg (16% of RI*) |